The Paring Knife is your go-to blade for precision and small-detail work in the kitchen. Lightweight and agile, it handles peeling, trimming, hulling, slicing fruit, and fine prep with control and ease. The razor-sharp edge delivers clean cuts without tearing, while the hammered blade finish reduces drag and adds bold character. Balanced with a comfortable Pakka wood handle, it feels natural in hand during repetitive tasks. Built for accuracy and everyday versatility, this is the knife you’ll reach for when control matters most.
Additional Details
Full Length: 10.11 in / 25.7 cm Blade Length: 5.4 in / 13.9 cm Handle Length: 4.5 in / 11.5 cm Blade Material: SKD II Handle Material: Pakka wood Blade Thickness: 0.2 cm Weight: 0.2 lb / 119 g Hardness: 55-58HRC Blade Angle For Sharpening: Unilateral 15°
*All Coolina knives are custom-made, so they may slightly vary in size.
I love this awesome pairing knife. It’s really cool looking it’s balanced, and it has some weight to it.
I used it the other day while preparing some vegetables and it worked very well. Super comfortable in my hand as I have large hands. This knife all my others are truly made for someone with larger hands.
I’m sure people with all sizes of hands can use these, but they fit very well in my hand
Don't let its size fool you, its very sharp and very versatile, I now use them for steak knives along with other chores, it cuts through steak like butter.
The Tusk and The Swordfish; These knives both appear to be discontinued. Although both are fantastic blades.
The Tusk has a very lightweight blade, extremely sharp and a finger hole to keep everything where it’s supposed to be. It also came with a lanyard loop at the end so you didn’t lose it if carrying it on you belt for a hunt.
The swordfish is basically a filet knife. Ideal for cleaning fish and other fine cuts. It has a long narrow blade that is sharp! Easily maneuvers through fish, fish bone, and easily trims fat off a brisket or a fine filet.
I really like both of these knives and really hope they come back. The Tusk is probably replaced by the butcher or the 5” fixed blade. I have all 3 and believe the Tusk is the most versatile of the three. The Swordfish seems to have just been dropped. I do not see another knife in the inventory that could be a suitable replacement for it.
As you can tell I have a thing with knife’s
I have actually order more than pictures
Show I use some for gifts.
I also ordered buy two get two plus mystery
Gift for a present to me from me.
I did purchase the paring knife separately
And love it my new fav
I love all of these knives! They stay sharp and cut like no other. Well crafted and handsome. I say handsome because they are masculine. They definitely make a statement in my kitchen.
Just when you thought you had all the good ones. I'll be damn if I didn't get pairing knives that I'm extremely picky about anyway. Best cutting, best feel, and best weighted/balanced that I have ever held in my hand.
Great knife I use it for all my big game hunting prepping food barbecues holding a great blade very sharp easy to maintain great products. I own eight knives now and looking forward to getting the rest..
Sent me the wrong knife. But quickly remedied that and sent me the paring knife I ordered. I have 9 Coolina knives and love them all. Love the paring knife. Crazy sharp right out of the box.
Love these coolina knives. I don't use butcher knives very often, but the steak knives (I have 8 of them now.. for a reason)... the Gator... and the paring knife... I love the quality! Forged knives are definately the way to go. Working on replacing all my Cutco knives. Awesome. Don't be foolish and think the price is a little high. You'd be wasting your money buying knives that go dull and you just keeping throwing your money away on. I am loving these knives, and have bought a total of 3 Gator knives, which I gave two away as gifts. I know they will be new customers for Coolina. Glad I came across your ads. The paring knife, actually all of the ones I bought, are used daily!