Blogs

This is a question that concerns many people and believe us, it doesn’t have a simple answer, but in the end, we will have an answer for you. This is really a question of preferences and requirements. But it is not easy to understand without knowing what they can offer. That is why we are going to break down each of these types in detail and find out which is better: Steel? or Ceramic?

No matter if you like collecting or not, every kitchen is in need of a good set of knives that will do all the slicing and dicing. But before starting to purchase anything, you need to ask yourself. “What types of knives do I really need and what types of knives would be fun to have?”. You might not have the answer to these questions.

So to help you out in this decision filled journey, we have created this guide where we will break down different types of knives and find out what each of them is meant for. In the end, you will have an idea of which set of knives is the best for you and your kitchen...

Rust is the biggest enemy of any type of metal and the biggest issue for metal knives. Many people throw their knives away as soon as they see a couple of rust spots thinking that they can’t use those any longer. But rust can be cleaned, especially when it is just starting to appear on the blade.

Now, let's talk about how to clean rust from a kitchen knife...

Finding the perfect chef’s knife can sometimes be challenging and time-consuming but to have an irreplaceable knife that feels like your right hand is a dream for many. A dream worth investing time and resources.

Now, we are going to cover the most important things that you will need to consider while choosing the right chef’s knife for your kitchen...

Whether you are planning on forging your own knife or buying one, you have definitely encountered with the name of the greatest steel there is - Damascus steel -

We say that Damascus steel doesn’t exist, yet you often see it written in descriptions of knives online. So, are we saying that you are being fooled?