Drako 7.9” Cleaver
Made for: Sharp, agile slicing and detailed work.
Perfect for: Breaking down chicken, slicing pork belly, and crushing garlic with speed and control

Makwa 9” Cleaver
Made for: Breaking bones and crushing dense cuts.
Perfect for: Splitting massive cuts of meat, breaking bones like butter, and conquering the toughest kitchen challenges.

Takoda 8.7" Butcher Cleaver
Made for: Tackling tough cuts with raw power.
Perfect for: Splitting ribs, breaking down primal cuts of meat, and chopping dense vegetables.

Tala 8.7” Cleaver
Made for: Smooth, precise chopping and butchering.
Perfect for: Big cuts of raw meat, prepping ribs, and slicing dense produce.

Function: Wall-mounted magnetic holder
Board Size: 16 in x 2 in / 40 cm x 5.08 cm