Blogs

Mother's Day Gift Guide

Cool Knives For the Cool Mom! Mother's Day is the perfect time to bombard the maternal figures in your life with as much love & attention as possible. And whether she's a professional cook or an at-home cooking enthusiast, you can definitely show your gratitude with one of these beautiful hand-crafted kitchen knives.

How to Cut Frozen Meat

Cutting frozen meat can be really challenging when you have no idea how to do it properly and you don’t even have the correct knife. Although it’s hard to cut through completely frozen meat with a knife, sometimes you just have to do it. But you certainly don’t have to jump into it without acquiring some skills. So let’s learn how to cut frozen meat together and find out what types of knives we should use.

How to use kitchen knives safely

When it comes to knife safety, we never really think about it while carelessly chopping our food, quickly washing the knife, or getting it out of the drawer. Over time, carefulness tends to become second nature to us and that is when the majority of knife injuries take place. It’s important to know all the basics of knife safety and learn some intricate ways of avoiding disasters in the kitchen. So let’s dive into our tips and tricks of using kitchen knives safely.

5 Facts About Kitchen Knives You Must Know!

Although knives are the most commonly used tools in the kitchen, there are still some myths surrounding them that a lot of people haven’t figured out yet. But to fully utilize your kitchen knives, you need to know everything about them. For example: Did you know you are more likely to injure yourself badly with a blunt knife than with a sharp one? Well, that is precisely the kind of fact we’re going to unravel today. So strap in!

Valentine's Day Gift Guide For Him

The only way to trick the inevitable Covid-related delays is to shop early. We assure you, there is no time like the present to pick your partner’s Valentine’s Day gift. We know you bought him Christmas presents just weeks ago and you’re stressed out thinking what else could you possibly gift him. Well, strap in, because we’ve got some great ideas.

How to Correctly Use a Cleaver Knife

Cleaver knives tend to be favorites amongst professionals but regular cooks shouldn’t be intimidated by them at all. They might look tough but they’re just gentle giants of your knife collection. You just need to know how to use them correctly and today we’re going to teach you how. But before getting into that, let me quickly summarize cleavers for you. A Cleaver is a relatively large knife that can vary in its shape but usually has a rectangular blade. It is often used as a kitchen or butcher knife intended for hacking through thin or soft bones and sinew as well as thicker vegetables. A lot of chefs prefer cleavers to their chef's knives since they can be more versatile and practical. Here is one: