Stuffing is very important when it comes to cooking a Thanksgiving turkey and it doesn't have to get too complicated. Today, we want to share a very easy stuffing recipe with you. It is perfect for beginners but professionals will find it equally delicious. But before we get into it, you need to know that the trick to a good classic stuffing from scratch is making sure your bread is really dry before you add broth. If you buy your bread a few days early, tear it or cut it into cubes and dry them in a bowl for a few days on your counter.
No matter how sharp and sturdy a steel blade is, it's a fragile piece of equipment that can be damaged with the slightest mistreatment. To help you not let your best knives go dull, we’ve listed here the most common mistakes people make with their steel knives and why you should avoid making them yourself.
Labor Day is just around the corner as well as summer, which means everyone’s favorite time to camp is near too. When it comes to packing your backpack for your next camping trip, don’t forget about essential kitchen gear such as camping knives. Now, the choice of a knife depends on the type of camping you’re planning to do. Is it “glamping” in a well-prepared campsite? Or is it a 2-week long Patagonian expedition?
A question that bothers many people who love the look and feel of carbon steel knives but are scared to bite the bullet and buy them because of the rumours circulating around. Are carbon steel knives safe for food contact? The short answer is yes, in fact, if they weren’t we’d all be gone by now. But this is for those interested in a more detailed answer.
Challenge yourself with this mouth-wateringly juicy steak recipe packed with lots of tasty ingredients. Cooking this popular Brazilian Picanha cut might take some time but believe me when I say it's worth the time and effort. This recipe will not only hone your cooking skills, but it will also become a family BBQ go-to.