Stuffing is very important when it comes to cooking a Thanksgiving turkey and it doesn't have to get too complicated. Today, we want to share a very easy stuffing recipe with you. It is perfect for beginners but professionals will find it equally delicious. But before we get into it, you need to know that the trick to a good classic stuffing from scratch is making sure your bread is really dry before you add broth. If you buy your bread a few days early, tear it or cut it into cubes and dry them in a bowl for a few days on your counter.