Ground Beef Meat Rolls

BY JULIA | AUG 22, 2022 | 0 COMMENTS

This is the kind of recipe that chefs and home cooks can use to enhance their skills in the kitchen. It might not be the easiest recipe, but the end result is rewarding for sure. Follow our Mysterious chef's steps and have some fun with the food prep.

@themysteriouschef Try this recipe at home and impress your guests 😉 #fy #fyp #fypシ #food #asmr ♬ original sound - TheMysteriousChef

Prep: 1.5 hours
Cook: 40 mins
Difficulty: Hard

Ingredients

4 cups ground Beef
3 cups flour
⅔ cup water
6 quail eggs
1 medium onion
Coolina Spices
1 medium onion, chopped
1 cup Mozzarella, grated
½ cup parsley

Sauce

2 cups tomatoes with the juice
2 pc Jalapenos
1 medium Onion
2 pc Garlic
2 pc Carrot
1 yellow Bell Pepper
1 green bell pepper
4 tbsp. oil
½ cup parsley
1 tsp Salt
½ tsp Black Pepper

Instructions

Sauce

Heat the pan on medium heat and add oil until it simmers.
Spread creMix the ingredients. Remove from the pan.am cheese inside the inverted picanha.

Dough

In a bowl, add flour and whisk the eggs. Add the water and salt and mix. Leave it for 30-40 min for the dough to rise.
Season the meat with Coolina spices.
Roll out the dough. Place the meat mixture inside and roll the dough into roulette.
Cut into small pieces as shown video.
In an Excuto pan, add oil and fry the pieces. Place in the sauce and add grated mozzarella and cook in the sauce.
Bon Appetit!